The Cultural Significance of Tea

Tea began as a medicine and grew into a beverage.  In China, in the eighth century, it entered the realm of poetry as one of the polite amusements.  

The Philosophy of Tea is not mere aestheticism in the ordinary acceptance of the term, for it expresses conjointly with ethics and religion our whole point of view about man and nature.  It is  hygiene, for it enforces cleanliness; it is economics, for it shows comfort in simplicity rather than in the complex and costly; it is moral geometry, inasmuch as it defines our sense of proportion to the universe.  It represents the true spirit of Eastern democracy by making all its votaries aristocrats in taste. 

The outsider may indeed wonder at this seeming much ado about nothing.  What a tempest in a tea-cup! he will say. But when we consider how small after all the cup of human enjoyment is, how soon overflowed with tears, how easily drained to the dregs in our quenchless thirst for infinity, we shall not blame ourselves for making so much of the tea-cup. Mankind has done worse.  In the worship of Bacchus, we  have sacrificed too freely; and we have even transfigured the gory image of Mars.  Why not consecrate ourselves to the queen of the Camelias, and revel in the warm stream  of sympathy that flows from her altar?  In the liquid amber within the ivory-porcelain, the initiated may touch the sweet reticence of Confucius, the piquancy of Laotse, and the  ethereal aroma of Sakyamuni himself.